- Manufactured in
- Queens, New York
- Storage shelf life
- 240 days Refrigerated
- Retail shelf life
- 220 days Refrigerated
Ingredients
Organic Miyokos Cultured butter and Organic Black Truffle pieces in organic extra virgin olive oil
Product Qualities
- 100% Natural
- Plant-Based
- USDA Organic
- Dairy-Free
- Non-GMO
- Organic
- Vegan
- Kosher
- Raw
- Soy-Free
the first and only USDA Organic Plant based Truffle Butters. Add this to your mushroom risotto, pasta, roasted veggies and soups.