- Manufactured in
- Union City, New Jersey
- Storage shelf life
- 80 days Dry
- Retail shelf life
- 80 days Dry
Ingredients
Einkorn Whole Wheat, Organic Coconut Oil, Organic Maple Syrup, Baking Powder, Organic Cardamom, Pink Himalayan salt, Organic Vanilla
Product Qualities
- No Artificial Sweeteners
- Dairy-Free
- Plant-Based
- Vegan
- Recyclable Packaging
These Einkorn tea biscuits aka cookies are an ode to the mother of all wheat - Einkorn.
ANCIENT GRAIN: We use Einkorn Wheat, the most primitive wheat variety with a weak gluten structure.
WHOLE GRAIN: Yes, we keep nutrition intact with the bran, germ and endosperm.
LOCALLY SOURCED GRAIN: Our Einkorn wheat is grown in Watstown Pennslyvania and is lovingly stone-milled in Marksboro, New Jersey.
VEGAN: No eggs, no dairy.. no funky fats either! We use organic coconut oil.
NO REFINED SUGAR: We sweeten our tea biscuits mildly with organic maple syrup.
IT’S DELICIOUS: These tea biscuits have won the hearts of toddlers and seniors alike!
Enjoy these ancient grain vegan tea biscuits with a cup of tea, coffee, golden milk / mylk, as a snack or as a dessert, add it to your charcuterie board too.
This whole grain goodness is packed in reusable tins. Each tin contains 12 tea biscuits (net weight 6.4 oz).
